Friday, August 31, 2012

Turkey and Vegetable Chili

Posted August 16, 2012 By janice Turkey and Vegetable Chili Turkey and Vegetable Chili

I know it’s hot out but I wanted something hearty for dinner.  And I got some beautiful things in my box of vegetables this week from Farm Fresh To You.  So this is what I came up with.  Equally as good with ground sirloin too or turkey sausage!!

TURKEY AND VEGETABLE CHILI

1 lb. ground turkey
2 carrots, chopped
2 zucchinis, chopped
1 small onion, chopped
1 15 oz can fire-roasted diced tomatoes
chili powder, to taste (I used about 1 tablespoon)
1 T/serving lite string cheese, shredded (optional)
fat free sour cream

Brown onion and turkey for 8-10 minutes or until meat is fully cooked.  Add the rest of the ingredients down to the cheese, cover and simmer for 30 minutes.  Yup, that easy.  Season with salt and pepper and top with optional cheese or fat free sour cream.

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